5-Ingredient Keto Pizza Chicken
A quick and healthy twist on traditional pizza featuring chicken, marinara, mozzarella, and pepperoni.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Keto, Low-carb
Ingredients
Scale
- 4 chicken breasts
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup sliced pepperoni
- Italian seasoning to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Place the chicken breasts in a baking dish.
- Pour the marinara sauce over the chicken, ensuring they are well coated.
- Generously sprinkle shredded mozzarella cheese on top.
- Add pepperoni slices evenly over the cheese.
- Sprinkle Italian seasoning over the top.
- Bake in the preheated oven for 25-30 minutes.
- Serve hot and enjoy your delicious low-carb meal!
Notes
This dish pairs wonderfully with a simple side salad or spiralized zucchini. Leftovers can be stored in an airtight container in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 2g
- Sodium: 850mg
- Fat: 23g
- Saturated Fat: 10g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 39g
- Cholesterol: 100mg